Stories

Wein & Genuss Linz - 25. & 26. März

Wein & Genuss Linz - 25. & 26. März

Wir sind dabei! Bei der Wein & Genuss Linz am 25. & 26 März 2022 im Design Center Linz. Mehr als 230 Aussteller präsentieren sich auf einer der ersten Weinmessen in Österreich im heurigen Jahr. Und wir sind auch dabei! Eine super Gelegenheit für alle, die unsere Schaumweine mal persönlich verkosten wollen! Kommt vorbei! Zum Plaudern. Zum Kosten. Zum Kennenlernen. Wir freuen uns auf euch und euren Besuch! Mehr Informationen zu Tickets und Programm findet ihr auf der Website zur Wein & Genuss Linz.

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Leise rieselt der Schnee

Let it snow

It was created almost exactly at this time a year ago. The Christmas photo 2020. For grandparents, friends and family. What we may have felt back then, but certainly not yet known: It was created in one of our vineyards that we have been cultivating since January. In Langenlois. In the Kühstein. We visited the vineyard for the first time a year ago. We liked it straight away. These long lines have a very special energy. And yet we weren't quite sure whether we should and can really take this risk. Cultivate vineyards yourself. The two of us. With three...

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Lesezeit

Harvest time

Sunday, September 25th, 2021. Fantastic weather. 10 people. A vineyard. Start of the harvest for WeinSchach. Together with our team, we quickly found the rhythm and processes that were right for us. With a lot of fun, enthusiasm and precision we brought in the entire harvest for this year on 5 days. A big thank you at this point to all our helpers. In the vineyard. In the kitchen. In the cellar. While preparing. When following up. We couldn't have done this without friends and family. The quality of the grapes? Really great. High sugar together with high acidity promise...

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Wir sind umgezogen!

We've moved!

Last year in August we decided to do Pet Nat ourselves. With everything that goes with it. But apart from enthusiasm and passion, we didn't have much. No cellar. Not a tractor. The quick solution was a refrigerated container in which we have vinified and stored our first vintage so far. That was a great fit. We were really happy with it. But it soon became clear to us that the refrigerated container with the new harvest would be too small. So the question was: either we expand and buy a second refrigerated container or we can find a cellar....

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